Meet the Team
At Stone Edge Farm, we apply the same attention to detail in hosting our guests as we do in our meticulous farming, world-class winemaking, creation of exceptional cuisine, and innovative conservation practices.
When you visit us, the first individuals you are likely to encounter are these congenial professionals, who will make every effort to ensure your comfort and contentment.
Larry Nadeau, Director of Dining & Private Events
Dorothe Cicchetti, Director of Sales & Marketing
Philippe Thibault, Director of Hospitality
Whitney Reese, Director of Winery Administration
Jennifer Merrill, DTC Operations & Client Relations Manager