Meet the Team

At Stone Edge Farm, we apply the same attention to detail in hosting our guests as we do in our meticulous farming, world-class winemaking, creation of exceptional cuisine, and innovative conservation practices.

When you visit us, the first individuals you are likely to encounter are these congenial professionals, who will make every effort to ensure your comfort and contentment.

Larry Nadeau, Director of Dining & Private Events

Dorothe Cicchetti, Director of Sales & Marketing

Philippe Thibault, Director of Hospitality

Whitney Reese, Director of Winery Administration

Jennifer Merrill, DTC Operations & Client Relations Manager